2 cups of dates
1 cup of nuts and seeds (mix it up for flavour and what you got in the pantry)
1 cup of shredded coconut
1/4-1/2 tsp of freshly ground lemon myrtle powder (to make the powder put a fair few dried leaves in a food processor and grind to a fine powder. It’s very strong when fresh, so adjust to freshness)
1 tbsp of water
Place everything in a food processor and blend until well combined.
Get some professional help, roll into balls and …